George III Sterling Silver Cream Jug

Mark of Rebecca Emes & Edward Barnard I, London, 1809

with gilded interior, together with a sterling silver sauce boat, mark of Stower & Wragg Ltd, Sheffield, 1946 and a sterling silver sugar bowl, mark of London, 1810, hallmarked (3)

Measurements:
weight 247 grams; 172 grams; 287 grams
Provenance:
Private Collection, Sydney
  • EStimate $500 - $700
  • sold $589 Incl BP
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